Recipe · 16 oz
Peach Root Beer
Peach and root beer with half & half. Like peach cobbler à la mode.
- 3 mintime
- 16 ozserves 1
- Usually nocaffeine
- Dairyas written
Root beerPeachHalf & halfdessertusually caffeine-free
Ingredients
- 12 ozroot beer, cold
- 1 ozpeach syrup
- 1 ozhalf & half
- Pebble or crushed ice
Get the syrups
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Steps
- 1Add the syrup to an empty 16 oz cup.
- 2Fill the cup to the top with pebble ice.
- 3Pour the root beer slowly down the side.
- 4Float the half & half over the back of a spoon. Don't stir; let it bloom.
- 5Wide straw. First sip from the bottom.
Variations
- Swap the topper for popping boba.
- Try mango instead of peach.
- Go bigger: freeze-dried fruit on top for texture.
FAQ
Does the Peach Root Beer have caffeine?
No. Root beer is usually caffeine-free; check your brand's label.
How do I make the Peach Root Beer sugar-free?
Use zero-sugar root beer and sugar-free peach syrup. Most big syrup brands sell sugar-free versions.
Can I make it dairy-free?
Yes. Use coconut cream, or make the foam with chilled barista oat milk.
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